Video on-Demand

Watch Wine & Dine, Northwest Ohio's only local cooking show!

Hosted by Pam Stotz of Stoney Ridge Winery and Rick Small.

AIRTIMES:

Tuesdays and Thursdays at 10:30 am and 8:00 pm

Saturdays at 8:30 pm

Sundays at 10:30 am and 4:30 pm

For all recipes, click on the websites of either of our sponsors.

Co-sponsored by Stoney Ridge Winery and Chief Supermarkets.

(Windows Media format)

 

Episode #15 - Thanksgiving Special - extended version

Segment 1 - Introduction

Segment 2 - Shopping at Chief

Segment 3 - Preparing the Turkey Brine

Segment 4 - Preparing the Turkey.  This is our "must-see" segment for the show!

Segment 5 - The Stuffing

Segment 6 - Pumpkin Dessert

Segment 7 - Putting it all together with Wine!

Episode #14 - Cooking With Rick!

Segment 1 - Introduction

Segment 2 - Shopping at Chief

Segment 3 - Rick's Meatloaf

Segment 4 - Rick's Potatoes with Garlic

Segment 5 - Bananas Foster

Segment 6 - Ending Segment

Episode #13 - Wine and Dine Contest Winner Episode

Segment 1 - Introduction

Segment 2 - Italian Sausage Vegetable Lasagna Part 1

Segment 3 - Italian Sausage Vegetable Lasagna Part 2

Segment 4 - Summer Citrus Salad and Crusty Bread with Herbed Olive Oil

Segment 5 - Desert - White Peach Cheesecake Truffles with Sugar Cookies

Episode #12 - Cooking with Herbs

Segment 1 - Introduction

Segment 2 - Shopping at Chief

Segment 3 - Visiting the Herb Garden at Stoney Ridge Winery

Segment 4 - Herb Sun Tea

Segment 5 - Bread Dipping Oil

Segment 6 - Growing Season with Phil Stotz

Segment 7 - Program Conclusion

Episode #11 - Great Grilled Foods

Segment 1 - Introduction

Segment 2 - Shopping at Chief

Segment 3 - Sweet Potato Wedges and Meat Preparation

Segment 4 - Making Kabobs

Segment 5 - Grilling Part 1

Segment 6 - Grilling Part 2

Segment 7 - The end results and desert!

Episode #10 - Appetizers

Segment 1 - Introduction

Segment 2 - Shopping at Chief

Segment 3 - Spinach Balls - Preparation

Segment 4 - Cheesy Sausage Melts

Segment 5 - Roast Beef and Asparagus Wraps

Segment 6 - Spinach Balls, Part 2

Segment 7 - Sweet Cheese

Segment 8 - Wrap up and Closing

Episode #9 - 3 Salads

Segment 1 - Introduction

Segment 2 - Produce Dept. at Chief

Segment 3 - Salad #1 - Preparation of the Salad

Segment 4 - Salad #1 - Preparation of the edible bowl

Segment 5 - Salad #2 - Fruit Salad

Segment 6 - Salad #3 - "Dustin's favorite salad"

Segment 7 - Closing

Episode #8 - Wine and Cheese Tasting

 

Segment 1 - Introduction

Segment 2 - Cheese selections at Chief

Segment 3 - Wine & Cheese tasting part 1

Segment 4 - Wine and Cheese tasting part 2

 

Segment 5 - Closing

Episode #7 - Quick and Easy Pizza Recipes

 

Segment 1 - Introduction

Segment 2 - Asparagus Chicken Ranch Pizza

Segment 3 - Italian Pepperoni and Spinach Pizza

Segment 4 - Spaghetti Pizza

Segment 5 - Blueberry Danish Pizza

 

Segment 6 - Closing

Episode #6 - Super foods and Smoothies

 

Segment 1 - Introduction

Segment 2 - Anytime Roasted Nuts

Segment 3 - Raw Cabbage Burritos

Segment 4 - Crunchy Cucumber Salmon Rounds

Segment 5 - Sweet and Savory Whole Wheat Pita Chips

Segment 6 - Strawberry Watermelon Salsa

Segment 7 - Stoney Ridge Brocamole

Segment 8 - Fruit Parfait

Segment 9 - Juicing, Celery and Grapes

Segment 10 - Mocha Swiss Almond  Smoothie

Episode #5 - Country Soups

 

Segment 1 - Introduction

Segment 2 - Shopping at Chief

Segment 3 - Easy Oven Roasted Stew

Segment 4 - Salmon Potato Chowder

Segment 5 - Ham and Black Bean Pumpkin Soup

Segment 6 - Rotisserie Chicken Noodle Soup

 

Segment 7 - Closing

Episode #4 - Holiday Entertaining - Gift Ideas

 

Segment 1

Segment 2

Segment 3

Segment 4

Segment 5

Segment 6

 

Segment 7

Episode #3 - Tailgating (in style)

 

Segment 1 - Introduction

Segment 2 - Shopping at Chief

Segment 3

Segment 4

Segment 5

 

Segment 6 - Closing

Episode #2 - "Grape" Grilling

 

Segment 1 - Introduction

Segment 2 - Shopping at Chief

Segment 3

Segment 4

 

Segment 5 - Closing

Episode #1 - Italian Picnic

 

Segment 1 - Introduction

Segment 2 - Shopping at Chief

Segment 3

Segment 4

Segment 5

 

Segment 6 - Closing